For example, if a recipe calls for 1 small onion, 1 small pepper, etc., the size of your produce may be different than what I used. The quantities of ingredients that you use may vary slightly. While a recipe will give the number of servings, it is very difficult to determine the exact volume of the soup per serving. Makes 8 servings, ~ 1.5 cups per serving, at 6 WW SmartPoints each for both the Blue & Green WW plans. My Tomato, Beef, & Macaroni Soup makes 8 hearty servings at 6 WW SmartPoints on both the Blue and Green WW plans + 275 calories each. If you love old-school, classic dishes this one will take you back home. The final step is tossing in the cooked pasta and simmering until the noodles are done. Once it’s cooked we add in our tomatoes, broth, and some seasonings and bring the mixture to a boil. To make the soup we start off by browning up some lean ground beef. It makes 8 hearty servings at 275 calories each and 6 WW SmartPoints on both the blue and green WW plans. Leftovers are delicious too! My Tomato, Beef, and Macaroni soup recipe will keep you cozy all season long. Cauliflower Soup with Bacon | You have a creamy soup that is loaded with cauliflower flavor and then topped with crispy bacon in every single bite.įor other delicious soup recipes, try my New England Clam Chowder, Hamburger Soup, Cream of Celery Soup, Cream of Carrot Soup, Cheeseburger Chowder, Sausage & Cabbage Soup and Cabbage Roll Soup.I’m really excited to share this new soup recipe with you guys – it’s just one of those classic, feel-good, comfort food recipes, ya know? This recipe tastes straight-up like something you’d find simmering away for hours on your grandma’s stove but, guess what?! It’s actually a quick recipe to make! The ingredients are simple and it makes a ton of food.If you know someone who loves pickles, this soup was made for them. Dill Pickle Soup | Serve up this comforting and filling soup.You get all the flavors of stuffed peppers but without all the work. Stuffed Pepper Soup | If you enjoy stuffed peppers, you will love this incredible soup recipe.Add in the uncooked pasta when there is only 30 minutes left of cooking time. Add all the ingredients except the pasta to the slow cooker. ![]() You can also make Busy Day Soup in the slow cooker. Pasta, as well, can become a bit mushy, so if you know you are going to freeze, cook to al dente. The vegetables will change a bit in texture as they thaw, but the flavor of this soup is still amazing and tasty. In terms of freezing, you will find you can freeze this soup. I think the flavor just blends even more as it sits in the fridge. Meal prep for quick on the go lunches for when you need something quick. This soup is incredible for placing in single serve containers and storing in the fridge. I love it how it is, but sometimes we add on some toppings to change up the flavor of the soup. You can truly do so much to this soup to elevate the flavor.
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